KSL DV

The next step in horizontal slicing.
For each chicken breast, according to the recipe settings, the KSL DV automatically decides whether to slice the product, how many blades to use and the ideal slicing thickness.

KSL DV
  • Let KSL DV decide how many blades to use

    KSL DV can decide to use from 0 up to 6 blades to get the maximum yield out of the product according to the specifications defined by the recipe.

  • No more fixed slicing sets

    KSL DV means maximum flexibility. Decide in which thickness you want to slice and fine tune it by adjusting parameters on the screen. Define the target thickness in millimeters or as a percentage of the incoming product, decide to slice either in equal thickness slices or in different thickness slices to better value your product.

  • No more product calibration

    KSL DV needs no calibration of the product to be sliced. The machine detects the size of the product and automatically adapts the slicing process in order to maximize the yield of the recipe selected.

Get Offer!

Technical Specifications

  • Save time on mechanical adjustments:

    Fine-tune your target recipe just through the software. Save time avoiding any manual settings of the machine and quickly try new recipes without the need of ordering and installing new/special parts.

  • Field proven yield:

    KSL DV has demonstrated to constantly deliver a yield equal to or higher than 96%

  • Stay always connected with the machine:

    Thanks to a web-based user-friendly interface, maintenance departments and production managers can follow live from their fixed or mobile PC/phones the KSL DV in operation and its live production statistics.

  • Make maintenance quicker and more effective:

    Thanks to its diagnostic software, KSL DV helps your maintenance team to be more effective through a constant information flow on running conditions, a quicker identification and resolution of the issues and a better planning of preventive maintenance.

Technical Data

Height :1563 mm / 61,5"
Width :2015 mm / 79,33"
Depth (KSL DV - KSL DV with buffer):2541 mm / 100,04" - 4848 mm / 190,87"
Weight :1530 Kg / 3373 lb
Motor power:5,2 Kw
Noise level:71 db
Operator control circuit:24 V
Minimum slicing pitch:4,5 mm / 0,16"
Air consumption :700 lt/min
Get Offer!

Please contact us for further information and questions.

Other Slicing Products

NSA XC

NSA XC B

Obtain 2D cuts in strips or cubes completely in-line

NSA XC 1 1

NSA XC

Obtain 2D cuts in strips or cubes completely in-line

NSA

NSA

Vertical meat slicer, designed and built for cutting fresh and cooked boneless meats with a high cutting yield, even with…

KSL CBU3B

KSL CBU 3B

Horizontal poultry slicer for cutting and separating perfectly even slices of boneless meat, thanks to the Grasselli multi-blade cutting system.

KSL CBU

KSL CBU

Horizontal slicer for fresh boneless meats

KSL

KSL

Horizontal slicer for fresh boneless meats with a cutting capacity of over 2,000 kg/h and extreme precision in the thickness…

FSLTSL Line 1

FSL + TSL Line

The first Grasselli Line for cooked tuna slicing.

FSL1000

FLS Series

Semi-automatic slicer, completely washable also internally.

makine 2

NSL

Vertical meat slicer for obtaining perfectly even slices of bone-in or boneless meat, thanks to the Grasselli multi-blade cutting system.